FREEFROM FOOD AWARDS ireland
The FreeFrom Food Awards Ireland is thrilled to be heading into the tenth year of the Awards process taking place in Ireland, being the only industry specific judging programme for #FreeFrom in Ireland. We will soon have details of this year’s dates for Entry, Judging and the all important awards ceremony, to take place over a period from June to November 2025.
For more information, to find out about entering your products, or if you have an interest in judging, please contact our Awards Coordinator, emma@fffa.ie.
Awards 2024 – Winner’s Area is here. For media queries please contact emma@fffa.ie.
The FreeFrom Food Awards Ireland was founded by coeliac entrepreneur John Burke in 2015. The team includes fellow coeliac, Emma Clarke Conway, diabetic Ashley Neville and the awards are co-presented by journalist and coach, Maria McHale, also a coeliac.
The judging panels are made up of coeliacs, diabetics, people with wheat, gluten or dairy intolerance, vegans, vegetarians and individuals with various allergies. They also include journalists, dietitians, chefs, bakers, nutritionists and parents of children of family members of those who must adhere to FreeFrom diets.
LATEST NEWS
Awards & Shortlist 2024
The shortlist is out and tickets are now on sale for this year’s Gala Presentation Night…
Awards Info 2024
The FreeFrom Food Awards Ireland are open now for earlybird entry until Friday 21st June. Get your entry in to avail of our discounts.
Last chance to get tickets for fffai 2023
It's only 7 sleeps to the 2023 FFFAI Gala Awards Night, in the Grand Hotel, Malahide, Co. Dublin. Ticket sales for the...
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